From

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Serves

6-12 eggs

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Prep Time

5 min min
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Total Time

20 min min
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American 🇺🇸

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Want perfectly peelable hard-boiled eggs every time? I've got two foolproof methods ' one classic and one with a twist! In this video, I'll show you both the boiling method and the surprise steaming method. I'll also reveal the secret that makes peeling a breeze. Say goodbye to stubborn shells!

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Ingredients

  • Eggs (7–10 days old)
  • Water Baking Soda or Vinegar (optional)
  • Ice Water Steamer Basket (for steaming method)

Video

Directions

  1. https://www.youtube.com/watch?v=uHXpoDFG7jA
Recipes Dish Image
  • Eggs (7–10 days old)
  • Water Baking Soda or Vinegar (optional)
  • Ice Water Steamer Basket (for steaming method)

USD

Ingredients and Tools Used:Eggs (7–10 days old)WaterBaking Soda or Vinegar (optional)Ice WaterSteamer Basket (for steaming method)