Chickpea, chocolate chip cookies

Trying to stay on a healthy food journey sometimes gets hard especially around holidays. Indulge in these guilt-free Chickpea Chocolate Chip Cookies, packed with protein, fiber, and low in sugar! Made with creamy almond butter, rolled oats, and allulose, these cookies are a healthy take on the classic chocolate chip cookie. Using chickpeas reduces the amount of flour and gives it more fiber, protein and complex carbs. Adding the fiber (Just Better Fiber website: https://getjustbetter.com) helps control the sugar and of course I use my favorite natural substitute allulous. Lots of good flavor here and at the bottom of the recipe I give an alternative way to blend the ingredients so instead of a nice smooth cookie you can have a more oats rustic feel and texture. Same ingredients just different mixing method. Follow Chef Healthy Henry for this easy, delicious recipe that‚‘s perfect for a snack or dessert!